BENEFITS OF A PERSONAL CHEF SERVICE
-Fresh quality ingredients
-No need for grocery shopping
-Easy clean-up kitchen
-Extra time in your schedule
-Dining at home when you want
-Customized meals
-Healthy meals
-Selection and variety

Do you cook in my kitchen?
Yes, it's the easiest and most cost efficient way to cook for you.

What do I have to supply for you to cook for me?
All you need is a kitchen with a sink, microwave, and refrigerator/freezer; I bring everything else. You don't have to worry about pots, pans, utensils, groceries, or cleaning supplies; I bring all of that with me when I come to complete your service.

What is a typical service plan?
Most families prefer our 5x4 service which means that we make 5 days' worth of food with enough to feed four adults each day. (that amount of food can feed two adults for 10 days or one adult for 20 days.)

How long will you be here?
Food preparation for a typical 5x4 service takes about 4 to 6 hours, which includes grocery shopping and clean-up, not to mention making your entrees and side dishes. I will be happy to schedule your service for dates and times that are convenient for you.

How do I know what to do with the food after you're gone?
Each dish- entree or side dish is packaged and labeled with easy to follow, detailed heating instructions.

What does your service fee cover?
-Free in-home consultation to determine tastes, dietary requirements and special needs
-Personalized menu planning with final approval from you
-Complete grocery shopping including the finest quality meats, poultry, seafood, and fresh produce
-Complete meal preparation in your home
-Customized packaging & labeling in disposable containers
-Complete kitchen clean-up

How and when do I pay you?
You pay for your service and grocery cost in advanced for each cooking date. For your initial service date, you provide payment after you approve the menu. For each subsequent service and grocery cost, you can leave me payment for the next service date. I accept personal check, credit cards and cash.

Cuisine by Christina, PCS
Chef Christina Derhammer  
Phone number: 484-821-3541
Email: pchefchristina@rcn.com